Henrietta Red Menu
About the Menu
The menu at Henrietta Red offers a thoughtful balance between rustic oyster bar charm and refined New American dining. It features a variety of fresh, seasonal seafood along with carefully crafted small plates and inventive cocktails, creating an inviting space for both casual gatherings and more deliberate evening meals.
Guests often enjoy sharing plates like wood roasted oysters or the crab dip alongside drinks from the well-curated cocktail and wine selections. Whether stopping by for happy hour oysters or settling in for the full dinner experience—with options such as beef tartare, spaghetti and clams, or a rich paddlefish caviar brunch—the menu complements the relaxed yet sophisticated atmosphere.
Sweet finishes like bread pudding or a subtle almond and ginger cake provide a gentle close to the meal, pairing well with the thoughtful beverage offerings at the bar. Overall, the food and drinks offer approachable complexity, supporting enjoyable moments with friends or quieter, reflective dining.